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Chef's knife(Gyutou) Stainless steel/Inox > VG-10 Gyutou
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It doesn't rust easily.
(Meat,vegetables and others)
A slightly lighter and thinner version of a western chef's knife.

Blade VG-10 steel
Handle white plywood

Among the best of stainless steels in terms of edge retention,durability,performance,and sharpness.
number of items: 4
  with details    images only
V10 Gyutou180

V10 Gyutou180

22,000Yen(tax included)
[Available]
VG-10 Gyutou210

VG-10 Gyutou210

23,000Yen(tax included)
[Available]
VG-10 Gyutou240

VG-10 Gyutou240

26,000Yen(tax included)
[Available]
VG-10 Gyutou270

VG-10 Gyutou270

30,000Yen(tax included)
[Available]
  with details    images only